In the centre of Pontefract is the Al Jamil restaurant.The restaurant seats up to 48 people and has a function room.It is fully licensed and offers a wide variety of Indian dishes.
Speciality of the house is Keema Gosht which is minced meat and lamb cooked together with spring onions,tomatoes,ginger and garlic.this dish is very popular in Kashmir.
Another speciality is Balti Chicken Jalfrezi which is Lamb and fresh spinach cooked in a wok with garlic,ginger,coriander,tomatoes and egg.
In conjunction with the Al Jamil we can offer our readers 25 % discount anytime on the food bill.Please click on voucher ,print off and take it with you.Click for voucher